SILICA
Composition
- Silicon (SiO2) 20%
- Potassium oxide (K2O) 13%
Characteristics
- SILICA is a highly concentrated silicon product.
- SILICA strengthens fruit cell walls, improves firmness, extends shelf life, and protects against post harvest losses.
- SILICA forms a physical barrier that reduces attacks from pathogens and sucking insects.
- SILICA reduces water stress by limiting water loss through transpiration.
- SILICA stimulates photosynthetic activity, promotes vigorous vegetation and enhances leaf greenness.
Application & Dosage
Number of applications: 1-2 applications
Fruit trees: Foliar dosage: 2.5-3 L/ha
Vegetable crops: Foliar dosage: 2.5-3 L/ha
Cereal crops: Foliar dosage: 1-2 L/ha
Packaging
1-5 L
Why use SILICA?
SILICA prevents high suceptibility to diseases (powdery mildew, downy mildew, etc.).
SILICA strengthens stems, reduces the risk of lodging and improves resistance to environmental stresses.