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COPPER LEAF

COPPER LEAF

Composition

  • Copper (Cu) 8%

Characteristics

  • COPPER LEAF is a liquid solution of copper gluconate, highly assimilable.
  • COPPER LEAF stimulates plant metabolism.
  • COPPER LEAF strengthens plant tissues and promotes lignification.
  • COPPER LEAF prevents copper deficiencies.
  • COPPER LEAF improves natural resistance against certain fungal diseases (Anthracnose, Alternaria, Rhizoctonia, Phytophthora,ect.). and bacterial diseases (Pseudomonas, Ralstonia, Erwinia, etc.).

Application & Dosage

Number of applications : 2-3 applications

Fruit trees: Foliar dosage: 2-2.5 L/ha - Fertigation dosage: 3-5 L/ha

Vegetable crops: Foliar dosage: 200-250 mL/hL - Fertigation dosage: 4-5 L/ha

Cereal crops: Foliar dosage: 2-2.5 L/ha

Packaging

1 - 5 L

Why use COPPER LEAF?

Root development
COPPER LEAF prevents poor lignification and increased sensitivity to fungal, bacterial, and vascular diseases.
COPPER LEAF supports healthy and balanced plant growth.
Flowering and fruit set